About Us | Alauddin Tea Heritage & Quality Sourcing

Our Heritage Journey

Trust & Purity in Every Cup with Authentic Assam Tea

Alauddin Tea was founded with a singular commitment — delivering 100% pure, unadulterated tea leaves with rock-solid batch-to-batch consistency to commercial kitchens and tea-loving households alike.

From our historic flagship store in Null Bazar, South Mumbai, to serving over 500+ leading restaurants, highway dhabas, caterers, and thousands of households across India, Alauddin Tea has become synonymous with extraordinary cup yield and rich, bold flavour.

100% Pure

Direct Estate Procurement

420+ Cups

Per 1 Kg High Extraction

Alauddin Tea Authentic Assam Tea Heritage

Legacy Since 1937

The Story & Heritage of Alauddin Tea

Over 89 years of uncompromised passion for authentic Assam tea gardens, master blending, and rich flavour.

1937

The Founding in Null Bazar

Our journey began in the historic lanes of Null Bazar, South Mumbai. Driven by a passion to serve authentic garden-fresh Assam tea with pure aroma and strong brisk liquor to Mumbai's bustling tea lovers.

1968

The Irani Cafe & Hotel Blend

Formulated the signature Hotel Master Blend — heavy granulation engineered for high extraction (420+ cups per kg), quickly becoming the trusted supplier for Mumbai's iconic Irani cafes and restaurants.

1995

Direct Estate Sourcing

Established direct garden-to-packet partnerships with certified Upper Assam tea gardens in Dibrugarh, cutting out intermediaries to guarantee 100% unadulterated pure tea leaves with batch-to-batch consistency.

Present Day

Pan-India Digital Storefront

Empowering 500+ commercial partners and thousands of families with garden-fresh sealed pouches, 1Kg Free Delivery on Our Hot Selling Products, and next-generation doorstep delivery across India.

Authentic Sourcing & Processing

The Science of Garden-to-Cup Purity

Upper Assam ke pristine tea gardens se lekar Alauddin Tea ke modern packaging plant tak ka safar.

Step 1: Garden

1. Dawn Harvest (Do Patti Ek Kali)

Upper Assam ke certified estates se sirf taaza aur naram do patti aur ek kali ko morning mist me hand-pluck kiya jata hai.

100% Single Origin

Step 2: Factory

2. CTC Granulation & Drying

Withering ke baad specialized stainless steel rollers se Crush-Tear-Curl aur 110°C fluid-bed drying se dense granular tea pearls banti hain.

Moisture < 3% Locked

Step 3: Cupping

3. Master Cupping & Blending

Senior tea tasters 85+ years ke traditional cupping standard se liquor color, briskness aur exact 420+ cups/kg extraction verify karte hain.

12 Quality QC Checks

Step 4: Packaging

4. Automated Touchless Packaging

Automated multi-layer metallic barrier foil me nitrogen flush sealing se 100% dust-free aur 12 mahine tak airtight taazgi lock hoti hai.

Multi-Layer Aroma Lock